March- 1st Week. Mr Middleton says: Soil is the basis of life. Take care of it.
1. Clear land. Land still occupied by crops should be gradually cleared as they are used. To accelerate the clearing, leeks and celery can be lifted and heeled in together, either in a frame or sheltered corner.
I used the last of my leeks this weekend to make a Chicken and Leek casserole which is not good planning on my part as we are now ‘leekless’ for some time to come. This year l am planting four different varieties to cover the whole season. The old leek bed is now cleared and l will add some leaf mould to it ready for planting up my squash later in the year.
3. Prepare trenches for Peas and Beans. It is a good idea to take out the trenches for tall peas and runner beans, to throw the soil at the side and leave for some weeks to weather. The trench should be 18-in. deep if manure is available to put in the bottom, 10-12 in. if none is available.
I have dug out my trench and filled it with old chicken bedding that has been rotting down in a corner. This should be great for the beans which are very hungry feeders and it will also retain moisture as they like to have their roots in a moist soil. I will also be growing some of my sweet peas in this trench contrary to all the advice that was given as really there was no room given over to flowers. It was good old veggies and nothing else! I just hope l can keep my hens away from scratching it all out in search for grubs.
In the greenhouse l have sowed some peas, Kelvedon Marvel, in pots ready to plant out once they have become established. We are having some beautiful sunny weather at the moment but with it is a very strong E to NE wind which is bitterly cold. Winter hasn’t released its grip on us yet. What are you doing in your gardens right now?